Birthday celebrations with the Nancies and Magnums! (and Sundried Tomato Pesto recipe)

Well, Sunday officially kicked off my birthday week and I did it with the help of my friends! This week (well, actually… today), I turn thirty… something. Okay, fine, two. Thirty two. The best part about aging and living well is that you realize that a plant-based diet (paired with my favorite combo of pilates … Continue reading Birthday celebrations with the Nancies and Magnums! (and Sundried Tomato Pesto recipe)